LAS BRASAS LATIN GRILL
9706 SW 40th St Miami, FL 33165-4075

1/27/2012
Critical Violation (Risk Factor)
Rule: Original container: properly labeled, date marking, consumer advisory.
Critical Violation
Rule: Thermometers provided and conspicuously placed.
Critical Violation (Risk Factor)
Rule: Food protection, cross-contamination.
Violation
Rule: Clean clothes, hair restraints.
Critical Violation
Rule: Thermometers, gauges, test kits provided.
Critical Violation (Risk Factor)
Rule: Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles.
Critical Violation
Rule: Fire extinguishers case proper and sufficient (FOR REPORTING PURPOSES ONLY).
Violation
Rule: Other conditions sanitary and safe operation.

7/19/2011
Critical Violation (Risk Factor)
Rule: Food Out of Temperature.
Critical Violation
Rule: Thermometers provided and conspicuously placed.
Critical Violation (Risk Factor)
Rule: Food protection, cross-contamination.
Critical Violation
Rule: Thermometers, gauges, test kits provided.
Critical Violation (Risk Factor)
Rule: Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles.

12/6/2010
Critical Violation (Risk Factor)
Violation
Critical Violation
Critical Violation (Risk Factor)
Violation
Critical Violation (Risk Factor)

7/13/2010
Critical Violation (Risk Factor)
Critical Violation (Risk Factor)
Critical Violation (Risk Factor)
Critical Violation
Critical Violation (Risk Factor)
Violation
Critical Violation (Risk Factor)
Critical Violation (Risk Factor)

2/11/2010
Critical Violation (Risk Factor)
Rule: Original container: properly labeled, date marking, consumer advisory.
Critical Violation (Risk Factor)
Rule: Foods handled with minimum contact.
Violation
Rule: Clean clothes, hair restraints.
Violation
Rule: Wiping cloths clean, used properly, stored.
Violation
Rule: Food contact surfaces of equipment and utensils clean.
Critical Violation (Risk Factor)
Rule: Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles.
Violation
Rule: Floors properly constructed, clean, drained, coved.
Violation
Rule: Walls, ceilings, and attached equipment, constructed, clean.

7/8/2009
Critical Violation (Risk Factor)
Rule: Original container: properly labeled, date marking, consumer advisory.
Critical Violation
Rule: Thermometers provided and conspicuously placed.
Critical Violation
Rule: Potentially hazardous food properly thawed.
Violation
Rule: Food contact surfaces designed, constructed, maintained, installed, located.
Violation
Rule: Wiping cloths clean, used properly, stored.
Violation
Rule: Food contact surfaces of equipment and utensils clean.
Critical Violation
Rule: Toilet and hand-washing facilities, number, convenient, designed, installed.
Critical Violation (Risk Factor)
Rule: Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles.
Violation
Rule: Walls, ceilings, and attached equipment, constructed, clean.